Menu
Introducing the menu at Chaska Restaurant in San Francisco, a casual Asian-owned eatery offering a range of vegan and vegetarian options with a special focus on Indian and Pakistani cuisine. With offerings like Chicken Kofta, Veggie Spring Rolls, and Chicken Curries, each dish is prepared with a blend of traditional spices and flavors. Customers praise the flavors of dishes like Egg Curry and Chicken Karahi, highlighting the rich and aromatic taste profiles. The restaurant boasts accessible features like wheelchair access, gender-neutral restrooms, and outdoor seating. Despite some reviews mentioning small meat portions and slow service, overall, Chaska Restaurant is lauded for its welcoming atmosphere and delicious, flavorful culinary offerings.
Special

Chicken Kofta (Chicken Meatballs)
Chicken meatballs. made aromatic with touch of exotic spice zeera with curry sauce.
Veggie Spring Rolls (6PCS)
6 PCS Veggie Spring Rolls Serve With Dipping Sweet Chili Sauce.
Samosa Chaat
Smashed samosas topped with a medley of ingredients such as yogurt, chutneys, diced onions, cilantro, and a sprinkle of chaat masala.
Veggie Samosas (2PCS)
Traditional crispy Indian pastry with spiced peas and potatoes. deep fried and served to perfection with chutneys mint and tamarind.
Veggie Pakora Fritters
Deep-fried battered veggies with spices served with tamarind and mint chutney
Paneer Pakora-Fritters
Paneer pakora is savory gram flour batter-coated Indian cottage cheese fritters and served with mint chutney.
Fish Pakora Fritters
Tilapia fish pieces dipped in a spiced flour batter and deep fried.
Chicken Pakora-Fritters
Deep-fried chicken strips dipped in spiced chickpea batter and served with tamarind and mint chutney.
Chili Chicken
Indo-Chinese dish made with marinated chicken, stir-fried with onion, bell peppers, and a spicy chili sauce.
Papadum
2 pieces. Cumin seed chickpea masala papadum lentil crispy wafer served with mint chutney.
Appetizers

Chicken Curries

Egg Curry
3 pieces. Egg curry is a deliciously rich, onion, tomato, gravy, and an in-house blend of spices cooked with eggs.
Chicken Curry
Bone-in chicken cooked with herbs and spices in curry sauce.
Chicken Karahi
Diced chicken bone-in cooked with in house spices, herbs, and tomatoes in traditional style.
Chicken Jalfrezi
Boneless chicken tandoori breast meat saluted with tomatoes, bell peppers, and onions and flavored with various aromatic spices. Garnished with cilantro and ginger.
Butter Chicken (Dairy)
Shredded marinated chicken pieces cooked in a creamy tomato-based sauce, flavored with butter & spices.
Chicken Achar
Chicken cooked with Chaskas in-house pickle spices and sauce garnished with cilantro, and julienne-cut ginger.
Chicken Bindi (Okra)
Chicken and Okra cooked in tomato, and onion gravy with in-house mixed spices.
Chicken Palak
Chicken and Spinach cooked in tomato and onion gravy with in-house spices and herbs.
Chicken Daal
Chicken and Yellow Lentils cooked in tomato, and oniongravy with in-house mixed spices.
Chicken Vindaloo
Chicken and Potatoes cooked in-house with mixed spices and vindaloo curry.
Chicken Cholay
chicken curry cooked with garbanzo and garnished withcilantro, ginger.
Chicken Coconut Curry
Creamy coconut chicken curry is delicious, healthy, and made with Chefs secret recipe.
Fish Karahi
Tilapia fish Boneless/Skinless cubes cooked in a pan with fresh tomatoes, garlic, ginger and fish spices & fresh herbs.
Fish Tikka Masala (Dairy)
Tilapia Boneless/Skinless cubes marinated and cooked in tikka masala curry.
Prawns Tikka Masala (Dairy)
Fresh jumbo prawns marinated and cooked in tikka masala curry.
Prawn Jalfrezi
Prawns cooked with bell peppers, onions, sea salt, tomato sauce, and in-house spices.
Prawns Vindaloo
Jumbo prawns cooked in vindaloo curry and garnished.
Prawns Palak (Spinach)
Prawns cooked with spinach and onion and tomato gravy in-house spices.
Seafood Curry

Lamb/Goat Curries

Lamb Curry
Lamb boneless cooked in Chaska in-house blend of spices garnished with cilantro, and ginger.
Lamb Bhuna
Slow-cooked boneless lamb tempered into a thick gravy with in-house spices, garnished with cilantro, and ginger.
Lamb Achar
Lamb cooked with Chaskas in-house pickle spices andsauce garnished with cilantro, and ginger.
Lamb Palak
Boneless lamb cooked with spinach and Chaskas choice of in-house spices.
Lamb Karahi
Boneless Lamb cooked in Chaska in-house blend of spices, stir-fried tomatoes, garnished with cilantro, and ginger.
Lamb Cholay (Garbanzo Beans)
Lamb and Garbanzo beans cooked with in-house blend of spices, and tomatoes-based curry sauce, garnished with cilantro, and ginger.
Lamb Daal
Lamb and Yellow Lentils cooked in tomato, and onion gravy with in-house mixed spices.
Lamb Vindaloo
Lamb and Potatoes cooked in-house with mixed spices and vindaloo curry.
Lamb Korma
Boneless lamb cooked with Chaska creamy curry and with garnished with cilantro, and julienne-cut ginger.
Lamb Coconut Curry
Creamy coconut lamb curry is delicious, healthy, and made with Chefs secret recipe
Daal Makhani (Creamy Black Lentil)
Black Lentils cooked with tomatoes, ginger, garlic, and spices with cream. cilantro, and julienne-cut ginger.
Daal Tadka (Tempering & Vegan, GF, NF)
Yellow lentil cooked with an in-house blend of spices, garnished with cilantro, and julienne-cut ginger.
Chana Masala (Garbanzo Beans) (Vegan, GF, NF)
Garbanzo beans cooked with in-house blend of spices, tomatoes-based curry sauce, garnished with cilantro, and ginger.
Aloo Palak (Vegan, GF, NF)
Fresh spinach and potato cooked with in-house spices and herbs.
Palak Daal (Vegan, GF, NF)
Fresh spinach and split yellow lentil cooked with in-house spices and herbs garnished with cilantro.
Palak Paneer
Fresh spinach and paneer (cottage cheese) cooked with Chaskas in-house spices and herbs.
Paneer Karahi (Vegan, GF, NF)
Paneer (Indian cottage cheese) cooked with roasted bell peppers in a tomato-based gravy with a blend of aromatic spices.
Mutter Paneer
Homemade cheese, fresh peas, ginger, garlic, creamy herbs, tomato and caramelized onion sauce.
Aloo Gobi (Cauliflower - Vegan, GF, NF)
Fresh cauliflower and potatoes cooked with herbs and Chaska spices and garnished with cilantro.
Aloo Mutter (Vegan)
Cook potatoes with green peas in-house spices and creamy tomato curry garnished with cilantro.
Bengan Bartha (Eggplant) (Vegan, GF, NF)
Tandoori roasted eggplant cooked with onions, tomatoes, and Chaskas mixed spices.
Bhindi Masala (Okra - Vegan, GF, NF)
Fresh cut okra cooked Chaskas in-house spices, Herbs.
Aloo Vindaloo
Fresh potatoes cooked in Chaskas tangy spicy chili sauce Chefs secret recipe.
Vegetarian Curries

Tandoori (BBQ)

Tandoori (BBQ) Sampler
A delicious assortment of Tandoori Chicken Leg, and Lamb Seekh Kebab, Chicken Tikka Boti, and Prawns marinated with in-house spices and yogurt chargrilled in a clay oven.
Chicken Leg Tandoori (1PC)
Chicken leg marinated with a tandoori blended spices.
Chicken Seekh Kabab (2PCS)
2 pieces. Ground chicken blended with a rare selection of delicious fresh herbs and spices.
Chicken Tikka Boti
Tender morsels of boneless chicken breast marinated in a blend of vinegar and spices, and gently skewered to bake in tandoor.
Prawn Tandoori
Prawns marinated with Chaska tikka BBQ spices and grilled in tandoor (clay oven).
Tilapia Fish Tandoori
Tilapia fish Boneless/Skinless fish cooked with Chaska fish tikka BBQ spices.
Beef Seekh Kabab (2PCS)
2 pieces. Ground beef blended with a rare selection of delicious fresh herbs and spices.
Tandoori Roti
Whole wheat flour bread baked in the tandoor oven.
Plain Naan (Vegan)
All-purpose flour fresh bread baked in a clay oven.
Garlic Naan (Vegan)
All-purpose flour naan bread seasoned with minced garlic, cilantro, and herbs.
Onion Naan (Vegan)
Naan bread seasoned with minced onion, cilantro, and herbs baked in a tandoor oven.
Aloo Naan (Vegan)
Naan bread seasoned with mashed potato's, cilantro, and herbs baked in a tandoor oven
Chili Garlic Naan (Vegan)
Soft naan bread topped with chili, garlic and baked in tandoor.
Sesame Naan (Vegan)
Soft flat leavened bread freshly baked in tandoor and topped with butter and garnished sesame seeds.
Assorted Naans (BREAD - VEGAN)
COMBINATION OF GARLIC, ONION, ALOO (POTATO) AND BUTTER NAAN.
Breads (Naan & Roti)

Rice & Biryani

Basmati Rice
Steamed basmati rice cooked with aromatic spices.
Chicken Biryani
Indian basmati rice and chicken cooked with in-house biryani spices served with raita.
Lamb Biryani
Indian basmati rice and lamb cooked with in-house biryani spices served with raita.
Egg Biryani
Indian basmati rice, Chaskas special biryani spices, left on slow fire with boiled eggs.
Prawns Biryani
Jumbo prawns marinated in biryani spices in yogurt and slow-fire cooked.
Fish Biryani
Salmon Bone-In fish marinated in biryani spices and slow-fire cooked.
Raita Yogurt
Yogurt mixed with chopped cucumbers, cumin, and light in-house masala.
Chaska's In-house Mixed Pickle
Side Order

Salad & Soup

Chaska Green Salad
Fresh lettuce, cucumber, tomatoes, onions, and homemade dressing.
Tandoori Chicken Salad
Green salad topped with tandoori (Grilled) chicken and house dressing.
Daal Soup
Indian style lentil soup.
Gulab Jamun
2 pieces. Deep-fried milk balls in sugar syrup.
Kheer (Rice Pudding)
Chaska In-house Rice pudding blended with slow-cooked milk, almonds & pistachios.
Desserts

Beverages

INDIAN TEA (MASALA CHAI)
Indian Masala Chai
Mango Lassi
14 oz. in-house yogurt and mango pulp, sugar mixed shake.
Lemonade
Mango Juice
Orange Juice
Canned Sodas
(Coke, Diet-Coke, Sprite)